Established in 2021 by Hannah Shaw.

Hannah is a London-based private chef and event caterer with over 15 years-experience in the hospitality industry.

After graduating from culinary school, Hannah began her career at the prestigious three Michelin star restaurant, The Waterside Inn. In 2011 she staged at Restaurant Noma, in Copenhagen, when it held the title: ‘The Best restaurant in the world’. She later expanded her skillset as a pastry chef and tourier in renowned London restaurants.

Hannah was offered a pivotal role as a personal chef cooking on a private yacht in the South Pacific and the Caribbean. For several years Hannah continued to work as a personal chef across Europe, working in villas, country estates, and châteaux, each experience has lent itself to Reforms Kitchens luxury and personal approach, whilst taking influence from local cuisines; deepening her knowledge and passion for food.

With Reform Kitchen, Hannah draws on these rich and varied experiences to create meaningful and memorable occasions for you and your guests.